Cocktail Menu

LIBATIONS

The Spicy Geisha    15.
AO Japanese Rice Vodka, Hakutsuru Junmai Sake and Barrow’s Intense Ginger Liqueur
The Baum     12.
Strega, Citrus Juices and a splash of Seltzer
Scott’s “Super Delicious Plus”     12.
House-infused Vanilla Vodka, Fresh Grapefruit Juice and Ginger ale
El Jimador     12.
Sauza Blue Tequila, Campari, Lime Juice and Stirrings Triple Sec
The Bloody Boar      12.
House-infused Bacon Vodka in a House-made Bloody Mary
The Gaijin     15.
Hakutsuru Junmai Sake, Crop Organic Cucumber Vodka and Thatcher’s Elderflower Liqueur
Lew Brown     12.
Jim Beam Bourbon, Heering Cherry Liqueur and Fernet Branca
The Scary Mary     13.
House-infused Jalapeño Tequila, Lime Juice and Cointreau with a Salt Rim
Smokey the Bear     14.
Vida de San Luis del Rio Mezcal, Lillet and a splash of Orange Juice
Spike Your Own Cider    12.
Hot, local cider with your choice of Makers Mark, El Dorado Dark or Spiced Rum, Delacour Brandy, or Busnel Calvados

BOTTLED BEER

Bud Light, Lager, MO 5.
Bluepoint, Toasted Lager, NY 7.
Brooklyn, Pilsner, NY 7.
Brewery Ommegang, Hennepin, Saison Ale, NY 9.
Lagunitas, IPA, CA 7.
Greenport Harbor Brewing Co., Ale, NY 7.
Brewery Ommegang, Ommegang, Abbey Ale, NY 9.
Samuel Smith, Taddy Porter, England 9.

NON-ALCOHOLIC OFFERINGS

Duché de Longueville Sparkling Apple Cider 6.
Regatta Bermuda Stone Ginger Beer 3.75
Scott’s “Super Delicious” Fresh Grapefruit Juice and Ginger-ale 4.
Clausthaler, Non-Alcoholic Beer, Germany 6.

WINE BY THE GLASS

SPARKLING

3 oz./6 oz.

Pinot Blanc/Riesling/Chardonnay, Willm, Alsace, France  5.25/10.
Pinot Noir/Pinot Meunier, Duc de Romet, Champagne, France 10.25/20.
Pinot Noir/Chardonnay, Sparkling Pointe, Rosé Southold, NY  7.25/14.

WHITE

3 oz./6 oz.

Chenin Blanc, Paumanok, 2015 Aquebogue, NY  6.50/12.50
Sauvignon Blanc, One Woman, 2015, Southold, NY  7./13.50
Malagousia, Lykos, 2015 Evia, Greece  5.75/11.25
Chardonnay, Lenz, 2012 Southold, NY  5.25/10.
Chardonnay, Dom. Chagnoleau, 2015 Mâcon, France  8.75/17.

ROSÉ

3 oz./6 oz.

Sangiovese/Prugnolo, La Spinetta, 2015 Tuscany, Italy  5.75/11.

RED

3 oz./6 oz.

Pinot Noir, McCall 2013 Cutchogue, NY  7.75/15.
Merlot, Old Field, 2010 Southold, NY  7.75/15.
Merlot, Lenz, 2012 Southold, NY  5.25/10.
Sangiovese/Canaiolo, Buonomico, 2013 Monte Carlo, Italy  5.25/10.
Cabernet Sauvignon, Arrowood, 2013 Sonoma, CA  7.25/14.